day twenty. tried fake bacon for lunch on a “blt.” the blt consisted of facon, sundried tomato pesto mayonnaise, and lettuce. the facon tasted exactly like sunflower seeds. i’ll try it again when i have real mayo. then for dinner i had southwestern bean stew over polenta. we used sundried tomato polenta instead of regular. i’d never had it before but it was tasty. gosh i had sundried tomato three times today.. i also had an alouette spread with some wheat thins.
